Category Archives: Tea

Sampling Some Popular Green Teas (And a Recipe)

Posted on March 11, 2012 by tea-house

Back in July, my husband and I spent some time with our 25-year-old nephew. When we picked him up at his other uncle’s house, he was drinking a bottle of Lipton citrus-flavored green tea. His summer drink inspired me to … Continue reading →

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Cocoa Tea – When a Tea Is Not a Tea

Posted on March 11, 2012 by tea-house

Throughout the world there are only four actual kinds of tea that come from actual tea leaves, and those are; white, green, oolong and red or black. There are numerous variations that individuals throughout the years have created so that … Continue reading →

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A Few Recipes for English Tea Sandwiches

Posted on March 10, 2012 by tea-house

Since the English tea sandwich is well-known as an easy, portable meal for everybody, many people especially those who share similar interests in English tea sandwich and other culinary activities, devised some English tea sandwich recipes to help those who … Continue reading →

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Popping Boba, the Zany New Trend

Posted on March 6, 2012 by tea-house

Popping Boba is literally “popping” up all over the place. It’s the newest food trend; although Boba has been around for a while, it is new to coffee and tea shops here. Boba are the little balls of goodness found … Continue reading →

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Essiac Tea – What is It

Posted on March 6, 2012 by tea-house

Essiac tea is an herbal tea blend that is thought to have medicinal properties. Essiac herbal tea was created by a Canadian nurse named Rene Caisse. The name “essiac” tea was derived from spelling Nurse Caisse’s name backwards, thus giving … Continue reading →

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